Certain dietary patterns may protect against inflammation and heart disease in adults with type 1 diabetes, according to a study presented during NUTRITION 2024, the annual meeting of the American Society for Nutrition, held from June 29 to July 2 in Chicago. Arpita Basu, Ph.D., from the University of Nevada in Las Vegas, and colleagues used data from participants in the Coronary Artery Calcification in type 1 Diabetes study (563 participants with T1D; 692 controls) to assess longitudinal associations between healthy dietary patterns with biomarkers of inflammation and atherosclerosis. The researchers found that when adjusting for age, sex, calories, body Read More
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