Sunday, January 25, 2015

Japanese rice: the new, safe luxury food in China

By Alexandra Harney and Yuka Obayashi SHANGHAI/TOKYO (Reuters) – First it was European infant formula, then New Zealand milk. Now Chinese consumers are adding Japanese rice to the list of everyday foods they will bring in from abroad at luxury-good prices because they fear …

Source:Japanese rice: the new, safe luxury food in China



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