Monday, September 2, 2013

Frances Largeman-Roth: The Next Hot Supergrain?

Just when you finally learned how to correctly pronounce quinoa (keen-wa), another new grain comes along with an odd sounding name, touting its health benefits. I’m talking about freekeh (freak-eh). What is it you ask?

Well, freekeh is wheat, but it’s wheat that has been harvested…

Frances Largeman-Roth: The Next Hot Supergrain?




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